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Looking for a fun and easy Easter treat to make with the kids? Try this adorable Easter Bunny Rice Krispies Treat. Kids will love decorating the rice krispies and making the bunny faces!

RELATED: Rice Krispie Easter Nests

Table of Contents

Rice Krispie Easter Bunny Treats
Ingredients Needed
Tips for Making these Easter Bunny Rice Krispie Treats
Get the Recipe
More Easter Treats

Rice Krispie Easter Bunny Treats

This Easter Bunny Rice Krispies Treat is super easy to make! Kids will love helping to decorate these Easter bunnies!

For another fun Easter rice krispie treat, try these Rice Krispie Easter Nests.

And for another fun Easter dessert, make these Cadbury Mini Egg Cupcakes!

Ingredients Needed

3 Tablespoons Butter
6 Cups Rice Krispies
10 oz Package of Marshmallows
White Candy Melts
Food Coloring
Black or Brown Icing
Bunny Cookie Cutter

Tips for Making these Easter Bunny Rice Krispie Treats

To freeze the Easter treats, store undecorated treats in an airtight container in the freezer for up to one month. Allow the treats to defrost at room temperature before decorating.

To avoid stale tasting treats, use fresh marshmallows and Rice Krispies cereal.

In order to prevent the Rice Krispies mixture from sticking to the cookie cutter, spray the cookie cutter with nonstick cooking spray before using.

Store leftovers in a single layer in an airtight container at room temperature for up to three days.

When microwaving the candy melts, take this step slow and do smaller time intervals. Mix with a spoon in between melting steps so that you do not overcook the candy melts.

Easter Bunny Rice Krispie Treats for Kids

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Easter Bunny Rice Krispies Treat

An easy rice krispie treat to make for Easter

Prep Time15

Active Time5

Decorating15

Total Time35

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Ingredients

Instructions

In a large saucepan melt the butter over med to low heat.
Slowly add your marshmallows and stir until melted. Remove from heat.
Add Rice Krispies to your melted marshmallow mix and stir until the cereal is coated.
Press the Rice Krispies into a buttered baking pan or use wax paper.
Cut your bunny shapes out with a bunny cookie cutter. Depending on your cookie cutter size you should get approximately 8 bunnies.
Melt your white chocolate or white candy melts according to package instructions. Once you have the desired consistency, spoon your chocolate onto the bunnies and spread evenly. Use food coloring if desired to color the bunnies. We used yellow to make yellow bunnies.
Use pink food coloring to dye the melted white chocolate light pink for the bunny ears and nose. Then pipe on with a piping bag or use a Ziploc bag with the tip cut off.
Now draw on the mouth and eyes with the black icing.