Melted Snowman Bark
How to Make Melted Snowman Bark
Servings: 12 people
Calories: 150kcal
Ingredients
- 200 grams white chocolate chips (2 white chocolate chip packages)
- 12 pretzel sticks (extra may be needed)
- 25 mini M&Ms (extra may be needed)
- 12 orange sprinkles (1 for each snowman)
- 12 mini peanut butter cups (extra may be needed)
- 24 mini chocolate chips (extra may be needed)
- 12 peel apart licorice
Instructions
- Line a 9x13 inch baking sheet with parchment paper.
- With a small knife cut each mini peanut butter cup in half.
- Then carefully cut off the wider end of the mini peanut butter cup and place under the remaining half to form the brim of your hat.
- Melt the chocolate chips in the microwave 30 seconds at a time, stirring each time until fully melted (about 1 ½ - 2 minutes total).
- Pour the melted chocolate onto the prepared baking sheet. Spread out evenly about ¼ inch thick with a spatula.
- Quickly assemble the snowmen. Start by adding the peanut butter cup hats.
- Add two mini chocolate chips for the eyes and an orange sprinkle for the nose.
- Add a licorice piece for the scarf around the snowman face.
- Add two pretzels to the side for the arms.
- Add mini M&M's for the snowman's buttons.
- Allow to set in the refrigerator for 5-10 minutes.
- Roughly chop around each of the melted snowmen with a knife to make bark pieces.
Video
Notes
*Total servings will depend on number of snowman made and how large pieces are.
Nutrition
Calories: 150kcal | Carbohydrates: 17g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 5mg | Sodium: 50mg | Potassium: 73mg | Fiber: 0.4g | Sugar: 16g | Vitamin A: 18IU | Vitamin C: 0.1mg | Calcium: 44mg | Iron: 0.2mg